Juicy, tart raspberry and luscious white balsamic come together in this bright, versatile infused balsamic.
Use for: shrubs, mixed cocktails, as glaze or make a marinade for poultry, in wilted spinach salad, over fresh cut fruit, to glaze salmon, and much, much more!
Pairs great with Lemon Olive Oil, Blood Orange Olive Oil, Persian Lime Olive Oil, Gremolata Olive Oil, Garlic Olive Oil, or any Extra Virgin Olive Oil.
ALL NATURAL, no artificial flavours, no thickeners, no added sugar, no caramel colour or dyes, no artificial added ingredients whatsoever!
ORIGIN: MODENA, IT