Originating only very recently in Spain in 1991, this new cultivar is a cross between the iconic Spanish Picual and Arbequina varieties. Our example is sweet and delicate and hails from Portugal. Displays pleasant notes of green almond and olive.
Crush Date: November 2017
Country of Origin: Portugal
Fruitiness: 4.0 Bitterness 3.0 Pungency 4.0